After being diagnosed with PCOS in my late teens I was left feeling confused, angry and
lost at what the diagnosis meant and how I was going to live with it. My love for cooking
lead me to study cheffing in Cape Town, South Africa and, as college goes for most people, I drank and partied a lot
with friends. Cooking all day for other people meant that I didn’t have the time or energy
to cook for myself, so I ended up eating toast and a lot of junkfood.